Chocolate Enrobing Machine is the dedicated equipment for making assorted chocoiaie producis with functions ofwhole coating.
single-sided coating, partial coating and cooling. It can enrobe chocolate pastes on many kinds of food,such as pastry, pie,
biscuit, wafer, candy and etc. to form chocolate products with various unique flavors.
| Type | Mesh belt width (mm) | Mesh belt speed (m/min) | Conveyor belt width (mm) | Conveyor belt speed (m/min) | Tunnel work temperature(degrees) | Onerall power(kw) | Weight(kg) | Outside dimension(m/min) |
| TYJ1500 | 1500 | 0-10 | 1500 | 0-8 | 0~10 | 15 | 4500 | L*2100*1860 |
| TYJ1200 | 1150 | 0-10 | 1200 | 0-8 | 0~10 | 12.5 | 4000 | L*1850*1800 |
| TYJ1000 | 950 | 0-10 | 1000 | 0-8 | 0~10 | 12 | 3600 | L*1650*1800 |
| TYJ800 | 750 | 0-10 | 800 | 0-8 | 0~10 | 9.17 | 2800 | L*1400*1800 |
| TYJ600 | 550 | 0-10 | 600 | 0-8 | 0~10 | 9.17 | 2300 | L*940*1800 |
| TYJ400 | 350 | 0-10 | 400 | 0-8 | 0~10 | 7.5 | 2000 | L*800*1800 |
